No matter the plan... we all Blog to Lose!
Recipe Swap (44)
| Discussions | Replies | Latest Activity |
|---|---|---|
ONE POINT VEGGIE CHILI10 oz. ground turkey 1 medium onion 2 - 14.5 cans diced tomatoes, undrained 2 - 14.5 cans diced tomatoes with green chilies, undrained 2 me… Started by Bonnie |
6 |
Jan 17 Reply by Arlene |
Apple Wheat Scone1 cup white flour 1 cup wheat flour 1/3 cup white sugar 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp cinnamon 1/4 tsp cloves 1/4 tsp n… Started by kaemrain |
1 |
Jan 9 Reply by Christine |
Sausage Seasoning1 tsp dried sage 1 tsp salt 1/2 tsp pepper 1/8 tsp marjoram 1/2 Tbsp brown sugar 1 pinch red pepper flakes 1 pinch cloves powder 1 pound… Started by kaemrain |
0 | Jan 8 |
Sausage GravyPOINTS® Value: 3 per serving Servings: 8 16 oz low-fat ground sausage (season if desired) 2 cups spinach chopped 2 tablespoons fat free m… Started by kaemrain |
0 | Jan 8 |
Wheat Caramel RollsPOINTS® Value: 1 Servings: 20 Caramel Sauce: 1/2 cup of brown sugar 4 Tbsp fat free spray margarine 2 Tbsp light corn syrup Dough: 1 c… Started by kaemrain |
0 | Jan 8 |
1 Point Bran MuffinsThis another of my "go to" recipes, that I keep on hand always. This recipe makes a HUGE batch, and they freeze very well. Besides being yu… Started by Bonnie |
13 |
Nov. 11, 2008 Reply by MaryBe |
Lite Alfredo SauceI luvvv me some alfredo...but NOT the calories...so here is an "ok" substitution: Blend together 1 c skim milk, 1/2 cup lowfat cottage che… Started by Mary |
1 |
Jun. 27, 2008 Reply by HungryHippos |
Mock Coconut Cream PiePoints: 2 Servings: 8 1 cup EggBeaters 1 cup Fat Free Skim Milk 1/2 cup Fat Free evaporated milk 1/2 tsp. vanilla extract 1/2 tsp. coconut… Started by Bonnie |
3 |
Jun. 11, 2008 Reply by Keisha R |
Chocolate Brownie MuffinsFor those of you out there who are craving chocolate (who isn't?) this recipe is sure to hit the spot. I can't remember where I first saw i… Started by Cyndy |
10 |
Jun. 4, 2008 Reply by Kim |
Cheaters ChickenI call this 'Cheaters Chicken' because it tastes like it was really hard to make, but it's so simple you'll laugh when you hear it! For me… Started by SaucyWench |
7 |
Jun. 3, 2008 Reply by Gretchen |
© 2009 Created by Roni
